No Bake Lemon Cheesecake Squares
No Bake Lemon Cheesecake Squares is a great dessert for this time of year! The tart lemon no-bake cheesecake filling sitting atop a traditional graham cracker crust will have your mouth singing and will keep your kitchen cool!
Ingredients
- Crust:
- 1 1/2 cups graham cracker crumbs (I buy them packaged as crumbs )
- 1/4 cup granulated sugar
- 6 TBS. unsalted butter, melted
- pinch of salt
- Filling:
- 2 - .30 oz. packages of sugar free lemon Jello®
- 1 cup boiling water
- 3- 8 oz. packages of reduced fat cream cheese, softened
- 1 1/2 cup powdered sugar
- 2 cups heavy whipping cream
- Whipped topping and lemon wedges, for garnish, if desired
Instructions
- Line a 13" x 9" baking pan with foil, allowing foil to hang over 2 sides (for easy removal). Spray lightly with cooking spray. Set aside.
- In large bowl, combine the graham cracker crumbs, granulated sugar, melted butter and pinch of salt.
- Visit No Bake Lemon Cheesecake Squares By https://www.reneeskitchenadventures.com/ For Full Instructions

Comments
Post a Comment